TUESDAY'S MENU @ OODLES

TUESDAY’S SPECIALS
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CHICKEN KIANG PAH ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

BEEF MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

PORK IN OYSTER SAUCE WITH FRESH GINGER AND CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE
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IN NEED OF GOOD FOOD FOR LUNCH ?
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