FRIDAY’S SPECIALS
==================
TIGER KING PRAWNS PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS (XTRA 50P ONLY)
CHICKEN COOKED IN A MILD MASMAN CURRY WITH CHUNKY POTATOES
OR
CHICKEN IN A YELLOW THAI CURRY WITH CAULIFLOWER – MILD
BEEF SAUTÉED WITH RED AFRICAN CHILLIES AND BAMBOOSHOOTS – HOT
OR
BEEF NAM PHRIK POW WITH CRUSHED RED FRESH CHILLIES AND LIME LEAVES – HOT
PORK MARINATED IN A RED WINE SAUCE WITH SPRING ONIONS AND MUSHROOMS
OR
CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
MIXED VEGETABLES IN A THAI PANANG CURRY
====================================================
HOW CAN YOU PASS ON OUR TEMPTING AND DELICIOUS FOOD
CALL US FOR YOUR ORDERS > 01642 243809
===================================================
==================
TIGER KING PRAWNS PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS (XTRA 50P ONLY)
CHICKEN COOKED IN A MILD MASMAN CURRY WITH CHUNKY POTATOES
OR
CHICKEN IN A YELLOW THAI CURRY WITH CAULIFLOWER – MILD
BEEF SAUTÉED WITH RED AFRICAN CHILLIES AND BAMBOOSHOOTS – HOT
OR
BEEF NAM PHRIK POW WITH CRUSHED RED FRESH CHILLIES AND LIME LEAVES – HOT
PORK MARINATED IN A RED WINE SAUCE WITH SPRING ONIONS AND MUSHROOMS
OR
CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
MIXED VEGETABLES IN A THAI PANANG CURRY
====================================================
HOW CAN YOU PASS ON OUR TEMPTING AND DELICIOUS FOOD
CALL US FOR YOUR ORDERS > 01642 243809
===================================================
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