Thursday, 24 March 2011

ENJOY LUNCH @ OODLES


FRIDAY’S SPECIALS
================

THAI SPICY KING PRAWNS WITH FRENCH BEANS (XTRA 60P ONLY)


CHICKEN COOKED IN A MILD BURMESE CURRY WITH CAULIFLOWER
OR
MASMAN CHICKEN WITH CHUNKY POTATOES – MILD


BEEF PHAD KEE MAO WITH CRUSHED RED CHILLIES AND LIME LEAVES – HOT
OR
BEEF NAM PHRIK POW ACCOMPANIED WITH ROASTED CHILLIES FLAKES AND LEMON GRASS – HOT


PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
PORK SAUTÉED IN BLACKBEANS WITH BAMBOOSHOOTS


MIXED VEGETABLES COOKED IN A TRADITIONAL GREEN THAI CURRY
=====================================================
ENJOY A DELICIOUS LUNCH WITH OODLES
CALL US........01642 243809
=======================================================

No comments:

Post a Comment