FRIDAY ISN'T THE SAME WITHOUT OODLES!

FRIDAY’S SPECIALS
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TIGER KING PRAWNS COOKED IN A THAI PANANG CURRY (XTRA 60P ONLY)


CHICKEN IN A MILD BURMESE CURRY WITH CAULIFLOWER
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES- HOT
OR
BEEF PHAD KEE MAO SAUTÉED WITH RED THAI CHILLIES FLAKES WITH LEMON GRASS – HOT


PORK QUICK FRY IN OYSTER SAUCE WITH FRESH GINGER
OR
PORK MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES PAN FRY WITH FRESH BASIL
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DON’T PUT IT OFF........GET ORGANISED.......NOTHING BEATS AN OODLES LUNCH!!!!!
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