FRIDAY’S SPECIALS
=================
TIGER KING PRAWNS PHAD KAH POW WITH CHILLIES FLAKES AND LIME LEAVES
(XTRA 60P ONLY)
CHICKEN IN A THAI PANANG CURRY WITH SPRING ONIONS – MEDIUM HOT
OR
CHICKEN COOKED IN A TRADITIONAL GREEN THAI CURRY – HOT
BEEF WITH RED AFRICAN CHILLIES AND FINE BEANS-MEDIUM HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI
PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER
OR
PORK SAUTÉED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS
MIXED VEGETABLES IN A RED THAI CURRY
==================================================
EAT ALFRESCO WITH ONE OF OF NOODLE MEAL TAKE OUT
CALL AND WE’LL GET IN TO YOU FOR LUNCH
01642 243809
=================================================
=================
TIGER KING PRAWNS PHAD KAH POW WITH CHILLIES FLAKES AND LIME LEAVES
(XTRA 60P ONLY)
CHICKEN IN A THAI PANANG CURRY WITH SPRING ONIONS – MEDIUM HOT
OR
CHICKEN COOKED IN A TRADITIONAL GREEN THAI CURRY – HOT
BEEF WITH RED AFRICAN CHILLIES AND FINE BEANS-MEDIUM HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI
PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER
OR
PORK SAUTÉED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS
MIXED VEGETABLES IN A RED THAI CURRY
==================================================
EAT ALFRESCO WITH ONE OF OF NOODLE MEAL TAKE OUT
CALL AND WE’LL GET IN TO YOU FOR LUNCH
01642 243809
=================================================
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