Wednesday, 27 April 2011

ROYAL WEDDING MENU FROM OODLES


THURSDAY’S SPECIALS
===================

THAI SPICY CHICKEN WITH FINE BEANS
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES


BEEF IN BLACKBEANS SAUCE WITH BAMBOOSHOOTS
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH LIME LEAVES AND LEMONGRASS – HOT


SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES
OR
PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
============================================================
GET YOUR FIX OF OODLES OF NOODLES BEFORE THE ROYAL WEDDING
GET PHONING.....DELIVERY ON TODAY..........01642 243809
==============================================================

Tuesday, 26 April 2011

WEDNESDAY SPECIALS


WEDNESDAY’S SPECIALS
======================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN CHINESE FIVE SPICE WITH BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
======================================
INTERESTED?????......LET’S OODLES FOR LUNCH
01642 243809
====================================

Monday, 25 April 2011

TUESDAY'S MENU @ OODLES


TUESDAY’S SPECIALS
===================

THAI SPICY CHICKEN WITH FRENCH BEANS

BEEF MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

PORK SAUTÉED IN  A BLACK PEPPERS SAUCE WITH FRESH BABY LEEKS

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
===========================================================
YOU KNOW YOU WANT IT......COME ON IN.....WE’LL SATISFY YOUR HUNGER
01642 243809
===========================================================

Wednesday, 20 April 2011

KICK START YOUR EASTER WEEK END WITH OODLES


THURSDAY’S SPECIALS
===================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES -MILD
(eastern thai curry cooked with galangal, lemongrass and yellow curry paste )
OR
BURMESE CHICKEN WITH CAULIFLOWER – MILD


THAI SPICY BEEF WITH FRENCH BEANS AND CRISPY CARROTS - HOT
OR
BEEF PHAD KAH POW SAUTÉED WITH ROASTED CHILLIES FLAKES AND LIME LEAVES – HOT


PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
PORK COOKED IN A SWEET THAI CHILLI SAUCE


MIXED VEGETABLES IN A GREEN THAI CURRY
=================================================
FOR THOSE OF YOU WHO HAS CHANGED YOUR MIND........YES.......WE ARE DELIVERING TODAY
THURSDAY.......IS THE NEW FRIDAY......01642 243809
=======================================================
ALSO REMEMBER WITH ARE OPEN ON GOOD FRIDAY AND EASTER MONDAY IF YOU FANCY SOME NOODLES

Tuesday, 19 April 2011

WEDNESDAY'S SPECIALS


TODAY'S SPECIALS
===================

CHICKEN COOKED IN A THAI PANANG CURRY WITH SPRING ONIONS

BEEF IN OYSTER SAUCE WITH BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
=====================================================
NOW IS THE TIME TO CHILL WITH US......
GET A PORTION.............01642 243809
=====================================================

Monday, 18 April 2011

DISHES FOR 19 APRIL 2011 @ OODLES


TUESDAY’S SPECIALS
================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY WITH LIGHT SOYA SAUCE
==============================================
ENJOY THE SUNSHINE ACCOMPANIED WITH OUR DELICIOUS NOODLE
CALL TO GET ONE > 01642 243809
===============================================

Thursday, 14 April 2011

FRIDAY'S SPECIALS FROM OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 60P )


CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES – MILD
OR
CHICKEN PAN FRY IN NATURAL HONEY WITH SPRING ONIONS IN LIGHT SOYA SAUCE


THAI SPICY BEEF WITH FRENCH BEANS AND BROCCOLI – HOT
OR
BEEF PHAD KAH POW ACCOMPANIED WITH ROASTED CHILLIES AND LEMONGRASS – HOT


PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER
OR
PORK SAUTÉED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
======================================================
SURELY THERE MUST BE SOMETHING HERE TO TICKLE YOUR TASTE BUDS
CALL IN YOUR ORDERS > 01642 243809
=========================================================

Wednesday, 13 April 2011

SPECIALS FOR THE 14 APRIL @ OODLES


THURSDAY’S SPECIALS
=================

CHICKEN KIANG PAH ACCOMPANIED WITH CHILLIES FLAKES, LEMONGRASS AND LIME LEAVES

BEEF MARINATED IN OYSTER SAUCE WITH FRESH GINGER

PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE

MIXED VEGETABLES QUICK FRY WITH A HINT OF SESAME OIL
===============================================
IT’S ABOUT TIME YOU TREAT YOURSELF TO OODLES OF NOODLES
01642 243809
================================================

Tuesday, 12 April 2011

CHECK THESE OUT


WEDNESDAY’S SPECIALS
=====================

THAI SPICY CHICKEN WITH FRENCH BEANS

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
=====================================================
THERE IS NO NEED TO THINK ABOUT IT.......JUST ORDER......
01642 243809
=====================================================

Monday, 11 April 2011

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
==================

CHICKEN PHAD KAH POW WITH TOASTED CHILLIES AND FINE BEANS

BEEF IN OYSTER SAUCE WITH BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
========================================
DISHES LEAVING YOU WANTING MORE
01642 243809
=========================================

Saturday, 9 April 2011

MONDAY'S MENU @ OODLES


MONDAY’S SPECIALS
===================

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
=================================================
NOW THAT’S WHAT I CALL.......PROPER LUNCH.......
01642 243809
==================================================

Thursday, 7 April 2011

CHECK THESE MEALS OUT @ OODLES


FRIDAY’S SPECIALS
=================

TIGER KING PRAWNS PHAD KAH POW WITH CHILLIES FLAKES AND LIME LEAVES
(XTRA 60P ONLY)


CHICKEN IN A THAI PANANG CURRY WITH SPRING ONIONS – MEDIUM HOT
OR
CHICKEN COOKED IN A TRADITIONAL GREEN THAI CURRY – HOT


BEEF WITH RED AFRICAN CHILLIES AND FINE BEANS-MEDIUM HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER
OR
PORK SAUTÉED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES IN  A RED THAI CURRY
==================================================
EAT ALFRESCO WITH ONE OF OF NOODLE MEAL TAKE OUT
CALL AND WE’LL GET IN TO YOU FOR LUNCH
01642 243809
=================================================

Wednesday, 6 April 2011

THURSDAY'S SPECIALS @ OODLES


THURSDAY’S SPECIALS
=====================

CHICKEN COOKED IN A MILD YELLOW THAI CURRY

BEEF STIR FRY WITH FRESH GINGER AND RED THAI CHILLIES

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS AND BAMBOOSHOOTS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HIT OF SESAME
================================================
IN NEED OF GOOD FOOD.....COME DOWN TO OODLES
01642 243809
===============================================

Tuesday, 5 April 2011

MID WEEK SPECIALS @ OODLES


WEDNESDAY’S SPECIALS
====================

CHICKEN KEANG KRA-RI WITH POTATOES

BEEF PAN FRY WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH SESAME
================================================
YES.......COME A GET IT.......01642 243809
====================================================

Monday, 4 April 2011

DAILY SPECIALS ON 5 APRIL 2011


TUESDAY’S SPECIALS
=================

THAI SPICY CHICKEN WITH FRENCH BEANS

BEEF MARINATED IN BLACKBEANS WITH BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE
============================================
ANOTHER MOUTH-WATERING SPECIALS FOR YOU ENJOYMENT
01642 243809
==============================================

Saturday, 2 April 2011

WAKEY....WAKEY.....OODLES CALLING!


MONDAY‘S SPECIALS
==================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
==============================================
NO NEED TO LOOK ANY FURTHER........JUST CALL ON FOR YOUR LUNCH
01642 243809
============================================