THURSDAY'S SPECIALS
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CHICKEN KEANG KRA RI WITH CHUNKY POTATOES
BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LEMON GRASS
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI
MIXED VEGETABLES STIR FRY IN OYSTER SAUCE
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NOW THAT'S WHAT I CALLED YUMMY!!!!
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