TUESDAY'S SPECIALS
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CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES
BEEF MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI
PORK QUICK FRY WITH FRESH GINGER IN OYSTER SAUCE
MIXED VEGETABLES QUICK FRY IN LIGHT SOYA
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WHAT ARE YOU WAITING FOR.....GET DOWN TO OODLES THIS LUNCH TIME
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