FRIDAY @ OODLES

FRIDAY'S SPECIALS

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KING PRAWNS COOKED IN A RED THAI CURRY

(XTRA 90P ONLY)

CHICKEN IN A MASMAN CURRY WITH CHUNKY POTATOES

OR

SWEET & SOUR CHICKEN WITH CAULIFLOWER AND COURGETTES

THAI SPICY BEEF WITH FRENCH BEANS- HOT

OR

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LEMON GRASS - HOT

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

OR

PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY

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01642 243809

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