FRIDAY’S SPECIALS
===============
TIGER KING PRAWNS PHAD KAH POW WITH LASHING OF TOASTED CHILLIES( XTRA 60P)
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES-MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER
BEEF PHAD KEE MAO SEASONED WITH CHILLIES FLAKES AND LIME LEAVES – HOT
OR
BEEF NAM PHRIK POW QUICK FRY WITH ROASTED CHILLIES AND LEMON GRASS
PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
MIXED VEGETABLES IN OYSTER SAUCE WITH FRESH SHREDDED GINGER
===========================================================
MOUTH WATERING DISHES..... YOU WOULDN’T WANT TO MISS IT
CALL IN OR CALL US ON 01642 243809
========================================================
DID YOU KNOW YOU CAN FIND ALL OUR DAILY SPECIALS NOW ON
FACEBOOK OR TWITTER
=====================================================
===============
TIGER KING PRAWNS PHAD KAH POW WITH LASHING OF TOASTED CHILLIES( XTRA 60P)
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES-MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER
BEEF PHAD KEE MAO SEASONED WITH CHILLIES FLAKES AND LIME LEAVES – HOT
OR
BEEF NAM PHRIK POW QUICK FRY WITH ROASTED CHILLIES AND LEMON GRASS
PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
MIXED VEGETABLES IN OYSTER SAUCE WITH FRESH SHREDDED GINGER
===========================================================
MOUTH WATERING DISHES..... YOU WOULDN’T WANT TO MISS IT
CALL IN OR CALL US ON 01642 243809
========================================================
DID YOU KNOW YOU CAN FIND ALL OUR DAILY SPECIALS NOW ON
FACEBOOK OR TWITTER
=====================================================
No comments:
Post a Comment