FRIDAY ISN'T THE SAME WITHOUT OODLES!

FRIDAY’S SPECIALS
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TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 60P ONLY)


CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES -MILD
(eastern thai curry marinated in mild curry paste with lemongrass and galangal)
OR
CHICKEN PAN FRY IN NATURAL HONEY WITH SPRING ONIONS AND LIGHT SOYA SAUCE


THAI SPICY BEEF WITH CAULIFLOWER AND COURGETTES – HOT
OR
BEEF PHAD KAH POW ACCOMPANIED WITH ROASTED CHILLIES  FLAKES AND KIFFIR LEAVES – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI  SAUCE WITH SPANISH CARROTS
OR
PORK IN RED WINE SAUCE WITH MUSHROOMS


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
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LET’S CHILL THIS LUNCH TIME WITH US.......GET YOUR ORDERS IN AND WE’LL DELIVER
01642 243809
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