THURSDAY'S MENU @ OODLES

THURSDAY’S SPECIALS
=====================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMONGRASS

BEEF IN OYSTER SAUCE WITH FRESH GINGER AND BROCCOLI

PORK IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
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NOW WHY LOOK ANYWHERE ELSE.......OODLES IS GREAT FOR LUNCH
01642 243809
GET DOWN.......
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wedNESDAY'S SPECIALS

WEDNESDAY’S SPECIALS
======================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES

BEEF PAN FRIES WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
==================================================
YUMMY....................01642 243809
===================================================

TUESDAY'S MENU @ OODLES

TUESDAY’S SPECIALS
===================

THAI SPICY CHICKEN WITH COURGETTES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
===========================================
ANOTHER SUMPTUOUS ARRAY OF FOOD
01642 243809
==========================================

MONDAY'S MENU @ OODLES

MONDAY’S SPECIALS
==================

THAI SPICY CHICKEN WITH FRENCH BEANS

BEEF IN BLACKBEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE WITH BROCCOLI

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
=================================================
YUMMY............01642 243809
==================================================

FRIDAY ISN'T THE SAME WITHOUT OODLES!

FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
================================================== 

thursDAY'S SPECIALS @ OODLES

THURSDAY’S SPECIALS
====================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
===========================================
WARM UP WITH OODLES THIS LUNCH TIME
01642 243809
========================================

WEDNESDAY'S SPECIALS

WEDNESDAY’S SPECIALS
======================

THAI SPICY CHICKEN WITH CAULIFLOWER AND COURGETTES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK IN OYSTER SAUCE WITH FRESH GINGER AND BROCCOLI

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
=====================================
COME ON DOWN..........01642 243809
======================================