FRIDAY ISN'T THE SAME WITHOUT OODLES!

FRIDAY’S SPECIALS
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TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
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EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
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