WEDNESDAY'S SPECIALS
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CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS
BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI
PORK IN A MILD PHAD POONG CURRY WITH BABY LEEKS
MIXED VEGETABLES QUICK STIR FRY IN LIGHT SOYA SAUCE
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THERE IS NO NEED TO LOOK ANY FURTHER FOR YOUR LUNCH
GOOD HEALTHY FOOD FROM OODLES.... YOU CAN'T BEAT IT
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