THURSDAY'S SPECIALS
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CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES AND LEMON GRASS
BEEF IN OYSTER SAUCE WITH FRESH GINGER AND BROCCOLI
PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER
MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF BLACK PEPPER
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WHAT MORE DO YOU NEED FOR LUNCH.....
CALL IN OR RING US > 01642 243809
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