TUESDAY'S SPECIALS
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THAI SPICY CHICKEN WITH CAULIFLOWER AND COURGETTES
BEEF NAM PHRIK POW WITH TOASTED CHILLIES AND LEMON GRASS
PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE
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THIS WILL DEFINITELY GET YOUR MOUTH WATERING!!!!
RING IN YOUR ORDERS > 01642 243809
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