THURSDAY MENU @ OODLES

THURSDAY’S SPECIALS
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CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS

PORK MARINATED IN RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH SESAME SEEDS
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GET ON THE BLOWER WITH YOUR ORDERS......01642 243809
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