FRIDAY@OODLES

FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 70P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES-MILD
OR
CHICKEN PAN FRIED IN OYSTER SAUCE WITH FRESH GINGER


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER AND SPANISH CARROTS


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================

THURSDAY@OODLES

THURSDAY’S SPECIALS
===================

CHICKEN KIANG PAH ACCOMPANIED WITH TOASTED CHILLIES AND LEMONGRASS

BEEF IN BLACKBEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
================================
YUMMY FOOD AT OODLES.....COME ON DOWN
01642 243809
==================================

wednesday@oodles

WEDNESDAY’S SPECIALS
====================

THAI SPICY CHICKEN WITH CAULIFLOWER AND COURGETTES

BEEF IN OYSTER SAUCE WITH BROCCOLI

SWEET & SOUR PORK WITH CHUNKY CARROTS

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER
============================
NOW HOW CAN YOU PASS ON THESE DISHES.....YUMMY
01642 243809
==============================

TUESDAY@OODLES

TUESDAY’ SPECIALS
=================

CHICKEN COOKED IN A RED THAI CURRY WITH BAMBOOSHOOTS

BEEF NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH SESAME
========================================
ENJOY YOUR BANK HOLIDAY WEEKEND???
NOW ENJOY WITH OODLES THIS LUNCH TIME
01642 243809
================================

ENJOY BANK HOLIDAY WEEKED WITH OODLES

FRIDAY’S SPECIALS
=================

KING PRAWNS PHAD KAH POW WITH BLENDED FRESH CHILLIES AND LEMON GRASS ( XTRA 70P ONLY)


THAI PANANG CURRY WITH SPRING ONIONS IN A CREAMY COCONUT SAUCE – MEDIUM HOT
OR
CHICKEN COOKED IN A GREEN THAI CURRY WITH CAULIFLOWER AND COURGETTES – HOT


BEEF PHAD KEE MAO WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES  - HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK SAUTÉED IN BLACK BEANS  WITH BAMBOOSHOOTS
OR
PORK IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
=====================================================
CAN YOU SMELL IT FROM YOUR OFFICE??????
CALL US TO TASTE THESE DELICIOUS FOOD
01642 243809

THURSDAY@OODLES

THURSDAY’S SPECIALS
===================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

BEEF IN OYSTER SAUCE WITH FRESH SHREDDED GINGER

PORK IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF BLACK PEPPER
===============================
THESE DISHES WOULD WOW ANY PALATE
01642 243809
===============================

WEDNESDAY@OODLES

WEDNESDAY’S SPECIALS
====================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN BLACK PEPPER SAUCE WITH BAMBOOSHOOTS

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH SESAME
======================================
CHILL WITH OODLES THIS LUNCH TIME
01642 243809
=====================================

tuesday@oodles

TUESDAY’S SPECIALS
====================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES

PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY THAI STYLE
============================
PHEW.......ANYBODY MISSED ME???
01642 243809
============================

FRIDAY@OODLES

FRIDAY’S SPECIALS
================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 70P ONLY)


BURMESE CHICKEN CURRY WITH CAULIFLOWER – MILD
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES – HOT
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH FRESH CRUSHED CHILLIES AND LEMON GRASS – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS
OR
PORK PAN FRIED WITH FRESH BASIL AND BROCCOLI


MIXED VEGETABLES COOKED IN A GREEN THAI CURRY
====================================================
GET YOUR FOODIE HAT ON AND GET CALLING
01642 243809
=======================================================
STOP PRESS.
I AM AWAY FROM THE 13 MAY TILL THE 20 MAY, SO DAILY DISHES VIA EMAIL WILL RESUME ON THE 20 MAY
EXCEPT FOR FRIDAY THE 17 MAY WHERE YOU WILL STILL RECEIVE YOUR FRIDAY’S SPECIALS. CHEERS

THURSDAY@OODLES

THURSDAY’S SPECIALS
====================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF KIANG PAH WITH TOASTED CHILLIES DNA LEMON GRASS

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
===================================
GET YOUR NOODLE HAT ON AND ORDER WITH US
01642 243809
===============================

TUESDAY@OODLES

TUESDAY’S SPECIALS
===================

CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

BEEF NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH CAULIFLOWER ANC COURGETTES

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME
==================================
GET DOWN TO OODLES.......WE ARE WAITING
01642 243809
==================================

BEST FRIDAY'S FROM OODLES

FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 70P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN PAN FRIED WITH FRESH SHREDDED GINGER AND SPICY CHILLIES - MEDIUM


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS- MEDIUM
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


SWEET & SOUR PORK WITH PINEAPPLES AND COURGETTES
OR
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================

THURSDAY@OODLES

THURSDAY’S SPECIALS
==================

CHICKEN KIANG PAH WITH RED CHILLIES AND FLAKES AND LEMON GRASS

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER
===============================
YUMMY FOOD JUST FOR YOU........
01642 243809.... WE’LL BE WAITING FOR YOU CALL
===============================