Thursday, 30 August 2012

FRIDAY@OODLES


FRIDAY’S SPECIALS
==================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


BURMESE CHICKEN CURRY WITH CAULIFLOWER – MILD
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES – HOT
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH FRESH CRUSHED CHILLIES AND LEMON GRASS – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS
OR
PORK MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES COOKED IN A GREEN THAI CURRY
====================================================
GET YOUR FOODIE HAT ON AND GET CALLING
01642 243809
=======================================================

Wednesday, 29 August 2012

THURSDAY@OODLES


THURSDAY’S SPECIALS
====================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
=========================================
IT’S A GOOD TIME TO ORGANISE YOUR LUNCH.......HOW ABOUT OODLES???
01642 243809
=========================================

Tuesday, 28 August 2012

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
=====================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK SAUTÉED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER
========================================
NOW THAT’S WHAT I CALL REAL FOOD
01642 243809
======================================

Monday, 27 August 2012

TUESDAY@OODLES


TUESDAY’S SPECIALS
==================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK SAUTÉED WITH FRESH BASIL AND CAULIFLOWER

MIXED VEGETABLES QUICK FRY THAI STYLE
=====================================
START YOUR SHORT WEEK OFF WITH OODLES
01642 243809
======================================

Thursday, 23 August 2012

FRIDAY@OODLES


GREAT FRIDAY SPECIALS
=======================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 60P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES
OR
CHICKEN PAN FRY IN NATURAL HONEY WITH SPRING ONIONS AND LIGHT SOYA SAUCE


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


PORK IN RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================

Wednesday, 22 August 2012

THURSDAY@OODLES


THURSDAY’S SPECIALS
=====================

CHICKEN KIANG PAH WITH CRUSHED RED THAI CHILLIES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN BLACK PEPPER SAUCE WITH BAMBOOSHOOTS

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
======================================
GET YOUR LUNCH AT OODLES
01642 243809
==================================

Tuesday, 21 August 2012

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
====================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES

BEEF IN OYSTER SAUCE WITH CAULIFLOWER

PORK MARINATED IN BLACK PEPPER SAUCE BABY LEEKS

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME
==============================================
AIN’T NOTHING BETTER THAN OODLES
01642 243809
===========================================

Monday, 20 August 2012

TUESDAY@OODLES


TUESDAY’S SPECIALS
=================

CHICKEN COOKED IN A RED THAI CURRY WITH BAMBOOSHOOTS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

CHICKEN MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE
======================================
NO NEED TO LOOK ANY FURTHER....CALL US ON.......01642 243809
======================================

Saturday, 18 August 2012

YOUR MONDAY SPECIALS@OODLES


MONDAY’S SPECIALS
===================

CHICKEN IN A RED THAI CURRY WITH BAMBOOSHOOTS

BEEF NAM PHRIK POW WITH FRESH THAI CHILLIES AND LEMON GRASS

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES QUICK FRY THAI STYLE
============================================
SO YOU WANT GOOD FOOD......136 LINTHORPE RD
01642 243809
===================================
kjkk

Thursday, 16 August 2012

FRIDAY'S FAB MENU FORM OODLES


FRIDAY’S SPECIALS
=================

KING PRAWNS PHAD KAH POW ACCOMPANIED WITH BLENDED FRESH THAI CHILLIES AND LEMON GRASS(XTRA 60P ONLY)


THAI PANANG CURRY WITH SPRING ONIONS & GALANGAL – MEDIUM HOT
OR
CHICKEN COOKED IN A GREEN THAI CURRY WITH CAULIFLOWER AND COURGETTES – HOT


BEEF PHAD KEE MAO WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES  - HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK SAUTÉED IN BLACK BEANS  WITH BAMBOOSHOOTS
OR
PORK IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
=====================================================
CAN YOU SMELL IT FROM YOUR OFFICE??????
CALL US TO TASTE THESE DELICIOUS FOOD
01642 243809
===============================================



Wednesday, 15 August 2012

THURSDAY@OODLES


THURSDAY’S SPECIALS
====================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN OYSTER SAUCE WITH FRESH GINGER

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER
========================================
CAN YOU FEEL THE TASTED BUDS GOING?????
COME DOWN TO OODLES.......01642 243809
====================================

Tuesday, 14 August 2012

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
====================

CHICKEN KIANG PAH WITH CRUSHED RED CHILLIES AND LIME LEAVES

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH SESAME
=======================================
GREAT FOOD AT GREAT PRICES........01642 243809
======================================

Monday, 13 August 2012

TUESDAY'S SPECIALS


TUESDAY’S SPECIALS
====================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES QUICK FRY THAI STYLE
================================
INTERESTED??????
01642 243809
==============================

Saturday, 11 August 2012

MONDAY@OODLES13 AUG


MONDAY’S SPECIALS
===================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER AND CARROTS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
===============================================
NOW IS A GOOD TIME TO TREAT YOURSELF,,,,,,,,
01642 243809
==============================================

Thursday, 9 August 2012

FRIDAY@OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN KEANG KRA-RI WITH SAUTÉED ONIONS AND POTATOES WEDGES – MILD
( a mild thai curry with a mix of galangal, turmeric and lemon grass)


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
==================================================


Wednesday, 8 August 2012

THURSDAY@OODLES


THURSDAY'S SPECIALS
=======================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF BLACK PEPPER
======================================
WASTE NO TIME.........WHEN YOU CAN HAVE PROPER FOOD FOR LUNCH
01642 243809
========================================

Tuesday, 7 August 2012

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
===================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
=========================================
WHY WAIT ANY LONGER......COME GET YOUR NOODLES FORM OODLES
01642 243809
========================================

Monday, 6 August 2012

TUESDAY@OODLES


TUESDAY’ SPECIALS
=================

CHICKEN KIANG PAH WITH TOASTED CHILLIES

BEEF IN CHINESE FIVE SPICE WITH BROCCOLI

CHICKEN IN OYSTER SAUCE WITH FRESH GINGER

MIXED VEGETABLES QUICK FRY THAI STYLE
===================================
NOW IS THE TIME TO TREAT YOURSELF
COME DOWN TO OODLES........01642 243809
==============================

Saturday, 4 August 2012

MONDAY@OODLES


MONDAY’S SPECIALS
====================

MASMAN CHICKEN WITH CHUNKY POTATOES

BEEF PHAD KEE MAO ACCOMPANIED WITH TOASTED CHILLIES

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
==============================================
NOW THAT’S WHAT I CALL PROPER FOOD.....
PLACE YOUR ORDERS............01642 243809
==============================================

Thursday, 2 August 2012

OODLES MENU FOR FRIDAY


FRIDAY’S SPECIALS
================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


BURMESE CHICKEN CURRY WITH CAULIFLOWER – MILD
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES – HOT
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH FRESH CRUSHED CHILLIES AND LEMON GRASS – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS
OR
PORK MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES COOKED IN A GREEN THAI CURRY
====================================================
GET YOUR FOODIE HAT ON AND GET CALLING
01642 243809
=======================================================


Wednesday, 1 August 2012

THURSDAY@OODLES


THURSDAY’S SPECIALS
==================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES QUICK FRY THAI STYLE
======================================
NOW WHAT ARE YOU WAITING FOR......GET DOWN TO OODLES
01642 243809
==================================