Tuesday, 31 January 2012

wednesDAY'S SPECIALS


wednesday specials
===================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES

BEEF PHAD KEE MAO SAUTÉED WITH FRESH RED CHILLIES AND LEMON GRASS

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
=========================================
WARM YOUR COLD TUMMY WITH ONE OF OUR NOODLE MEALS
01642 243809
=========================================

Monday, 30 January 2012

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
=================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
===================================
WE ALL COULD DO WITH SOME WARM FOOD
LET’S OODLES...........01642 243809
====================================

Saturday, 28 January 2012

MONDAY'S SPECIALS @ OODLES


MONDAY DISHES
================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LIME LEAVES

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE
==============================
HOT FOOD WOULD BE GOOD FOR TODAY.....01642 243809
=============================

Thursday, 26 January 2012

OODLES PROMOTION

Hi Noodle Lovers,
A quick message to all out there. Did you know that we are doing the following deals right now:

Saturday 10am - 5pm A Noodle Meal + A Soft Drink = £5 only(Sit In only), so come dine we us before or after your shopping trip.

If you can't afford the time, then after 5pm, Buy one large Noodle meal and get the Second one for HALF PRICE!!!!....all night, every night...
What are you waiting for........get down to Oodles....

friday'S SPECIALS FROM OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
================================================== 

FRIDAY'S SPECIALS FROM OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
================================================== 

Wednesday, 25 January 2012

THURSDAY'S SPECIALS @ OODLES

THURSDAY’S SPECIALS
===================

CHICKEN KEANG KRA-RI WITH POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
========================================
NO NEED TO LOOK ANY FURTHER.......OODLES WITH US FOR LUNCH
01642 243809
=======================================

Tuesday, 24 January 2012

WEDNESDAY'S SPECIALS


WEDNESDAY’S SPECIALS
====================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
======================================
YES.....GET YOURSELF ONE FOR LUNCH
01642 243809
===================================

Monday, 23 January 2012

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
==================

CHICKEN KIANG PAH ACCOMPANIED WITH TOASTED CHILLIES

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK IN OYSTER SAUCE WITH FRESH GINGER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
=====================================
GET CRACKING.......PHONE ORDERS WELCOME
01642 243809
========================================

Saturday, 21 January 2012

CHINESE NEW YEAR MENU FORM OODLES


MONDAY’S DRAGON MENU
=====================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

MIXED VEGETABLES STIR FRY THAI STYLE
=====================================
NOW COME GET YOUR NEW YEAR DISHES TO CELEBRATE THE YEAR OF THE DRAGON
01642 243809
======================================= 

Thursday, 19 January 2012

FRIDAY ISN'T THE SAME WITHOUT OODLES!


FRIDAY’S SPECIALS
================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


BURMESE CHICKEN CURRY WITH CAULIFLOWER – MILD
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES – HOT
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH FRESH CRUSHED CHILLIES AND LEMON GRASS – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS
OR
PORK MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES COOKED IN A GREEN THAI CURRY
====================================================
GET YOUR FOODIE HAT ON AND GET CALLING
01642 243809
=======================================================

Wednesday, 18 January 2012

THURSDAY'S SPECIALS @ OODLES


THURSDAY’S SPECIALS
===================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF PHAD KEE MAO ACCOMPANIED WITH TOASTED CHILLIES

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
==================================================
NOW THAT’S WHAT I CALL MOUTH-WATERING DISHES
01642 243809
=================================================

Tuesday, 17 January 2012

WEDNESDAY'S SPECIALS

WEDNESDAY’S SPECIALS
====================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PAN FRIED WITH FRESH  BASIL AND BROCCOLI

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLE STIR FRY THAI STYLE
================================
THINK NO FURTHER.....OODLES.... IT IS FOR LUNCH
01642 243809
==================================

Monday, 16 January 2012

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
==================

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH  A HINT OF SESAME
=============================================
NOW THAT’S WHAT I CALL FOOD FOR THOUGHT
01642 243809
============================================

Saturday, 14 January 2012

MONDAY'S SPECIALS @ OODLES


MONDAY’S SPECIALS
===================

CHICKEN PAN FRIED WITH NATURAL HONEY WITH SPRING ONIONS IN LIGHT SOYA SAUCE

BEEF NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH CAULIFLOWER ANC COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
======================================
GET AWAY FROM THIS COLD WEATHER........WARM UP WITH OODLES FOR LUNCH!
01642 243809
==================================

Thursday, 12 January 2012

FRIDAY'S SPECIALS FROM OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 60P ONLY)


CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES
(a mild northern thai curry with a blend of lemon grass, galangal)
OR
CHICKEN PAN FRY IN NATURAL HONEY WITH SPRING ONIONS AND LIGHT SOYA SAUCE


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


PORK IN BLACK PEPPER SAUCE WITH FRESH LEEKS
OR
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================
STOP PRESS
FOR THE JANUARY PERIOD BETWEEN 5PM TO 8PM
BUY ONE LARGE TAKE OUT AND GET THE SECOND ONE FOR 1/2 PRICE!!!
!

Monday, 9 January 2012

TUESDAY'S MENU AT OODLES


TUESDAY’S SPECIALS
=================

THAI SPICY CHICKEN WITH CAULIFLOWER AND COURGETTES

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH SPANISH CARROTS

MIXED VEGETABLE STIR FRY THAI STYLE
=======================================
NOW WHAT ARE YOU WAITING FOR!!!!!!
GIVE US A RING ............01642 243809
=============================

Sunday, 8 January 2012

MONDAY'S MENU FROM OODLES


MONDAY’S SPECIALS
=====================

CHICKEN COOKED IN A MILD YELLOW THAI CURRY

BEEF NAM PHRIK POW WITH TOASTED CHILLIES AND LIME LEAVES

PORK MARINATED IN RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH SOYA SAUCE
===============================================

Thursday, 5 January 2012

friDAY ISN'T THE SAME WITHOUT OODLES!


FRIDAY’S SPECIALS
=================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


THAI PANANG CURRY WITH SPRING ONIONS & COURGETTES – MEDIUM HOT
OR
CHICKEN COOKED IN A GREEN THAI CURRY WITH CAULIFLOWER AND COURGETTES – HOT


BEEF PHAD KEE MAO WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES  - HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK SAUTÉED IN BLACK BEANS  WITH BAMBOOSHOOTS
OR
PORK IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
=====================================================
CAN YOU SMELL IT FROM YOUR OFFICE??????
CALL US TO TASTE THESE DELICIOUS FOOD
01642 243809
===============================================


Wednesday, 4 January 2012

THURSDAY'S SPECIALS @ OODLES


THURSDAY’S SPECIALS
===================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES

BEEF IN OYSTER SAUCE WITH FRESH GINGER

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH  A HINT OF SESAME
==========================================
GET WARM THIS LUNCH TIME WITH OODLES
01642 243809
========================================

Tuesday, 3 January 2012

WEDNESDAY'S SPECIALS


WEDNESDAY’S SPECIALS
=====================

CHICKEN KIANG PAH WITH TOASTED CHILLIES

BEEF IN OYSTER SAUCE WITH FRESH GINGER

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
=======================================================
HEART WARMING FOOD FROM OODLES
01642 243809
=========================================================

Monday, 2 January 2012

tuesDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
==================

CHICKEN PAN FRIED IN OYSTER SAUCE WITH BROCCOLI

BEEF NAM PHRIK POW WITH TOASTED CHILLIES AND BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
====================================
TIME FOR HEALTHY EATING....NOW THE FESTIVE SEASON IS OVER
01642 243809
==============================================