FRIDAY'S SPECIALS FROM OODLES

FRIDAY’S SPECIALS
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THAI SPICY KING PRAWNS WITH FRENCH BEANS (XTRA 60P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A THAI PANANG CURRY WITH CAULIFLOWER – MEDIUM HOT


BEEF PHAD KEE MAO SAUTÉED WITH FRESH RED CHILLIES AND LIME LEAVES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF ROASTED CHILLIES FLAKES AND LEMON GRASS – HOT


PORK IN RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
PORK IN OYSTER SAUCE WITH BROCCOLI & SPANISH CARROTS


MIXED VEGETABLES QUICK FRY WITH FRESH SHREDDED GINGER IN LIGHT SOYA SAUCE
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