THURSDAY@OODLES

THURSDAY'S SPECIALS

==================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN BLACK PEPPER SAUCE WITH BABY LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF OYSTER SAUCE

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START THE FIRST DAY OF MAY OFF.....WITH ONE OF OUR SPRING DISHES AT OODLES

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WEDNESDAY@OODLES

WEDNESDAY'S SPECIALS

=================

CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES AND BAMBOOSHOOTS

BEEF IN OYSTER SAUCE WITH BROCCOLI

SWEET & SOUR PORK WITH PINEAPPLES AND COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME

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NOW.....WHY WOULD YOU GO A HAVE A SANDWICH.......WHEN YOU CAN HAVE THIS!!!!

CALL IN YOUR PHONE ORDERS > 01642 243809

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TUESDAY@OODLES

TUESDAY'S SPECIALS

==============

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE

================================

WHAT CAN BE BETTER THAN THIS ???

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MONDAY@OODLES

MONDAY'S SPECIALS

================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PAN FRIED WITH FRESH BASIL WITH BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

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CALL IN YOUR ORDERS > 01642 243809

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YOUR FRIDAY MENU IS HERE

FRIDAY’S SPECIALS

KING PRAWNS PHAD KAH POW WITH TOASTED CHILLIES AND LEMON GRASS (XTRA 90P ONLY)

CHICKEN IN A THAI PANANG CURRY WITH SPRING ONI0NS-MILD

OR

CHICKEN COOKED IN A RED THAI CURRY WITH SUMMER VEGETABLES

BEEF PHAD KEE MAO WITH FRESH TOASTED CHILLIES AND LIME LEAVES – HOT

OR

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK  IN BLACK BEAN SAUCE WITH BAMBOOSHOOTS

OR

PORK SAUTEED IN A SWEET THAI CHILLI SAUCE

MIXED VEGETABLES COOKED IN A THAI GREEN CURRY

THERE IS NO CONTEST FOR THIS FRIDAY’S LUNCH

TREAT…….OODLES OF COURSE

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THURSDAY@OODLES

THURSDAY'S SPECIALS

================

CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN OYSTER SAUCE WITH BROCCOLI AND FRESH GINGER

PORK MARINATED IN BLACK PEPPER SAUCE WITH BAMBOOSHOOTS

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME

===================================

NOW THAT'S WHAT ARE CALLED YUMMY FOOD>>>Hmmmmm....

CALL IN YOUR ORDERS > 01642 243809

===================================

WEDNESDAY@OODLES

WEDNESDAY'S  SPECIALS

================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK SAUTEED IN BLACK PEPPER SAUCE WITH BABY LEEKS

MIXED VEGETABLES SIT FRY IN OYSTER SAUCE WITH A HINT OF SESAME

=========================================

NOW WHAT IS THE POINT OF LOOKING AT ANYTHING ELSE????

RING US > 01642 243809

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TUESDAY@OODLES

TUESDAY'S SPECIAL

================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF NAM PHRIK POW WITH TOASTED CHILLIES LEMON GRASS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME

========================================

NOW THAT'S WHAT I CALLED A SUMPTUOUS CHOICE OF DISHES

RING US > 01642 243809

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WE ARE DELIVERY TODAY@OODLES

FRIDAY'S SPECIALS

===============

KING PRAWNS PAN FRIED WITH FRESH GINGER AND RED THAI CHILLIES ( XTRA 90P ONLY)

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES -MILD

OR

CHICKEN COOKED IN A GREEN  THAI CURRY WITH CAULIFLOWER 

BEEF PHAD KEE MAO WITH TOASTED CHILLIES AND LIME LEAVES- HOT

OR

BEEF PHAD KAH POW WITH LASHING OF CHILLIES FLAKES AND LEMON GRASS - HOT

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

OR

PORK IN CHINESE FIVE SPICE WITH CAULILFOWER

MIXED VEGETABLES COOKED IN A RED THAI CURRY

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EVERYTHING YOU WANTED FOR LUNCH ON A FRIDAY..

CALL US>

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PS: OODLES IS OPEN ON

GOOD FRIDAY 9-4PM

&

BANK HOLIDAY MONDAY

9-4PM

Wednesday@oodles

WEDNESDAY'S SPECIALS

================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK IN OYSTER SAUCE AND GINGER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE

================================

ANOTHER KNOCK OUT MENU FROM OODLES

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TUESDAY@OODLES

TUESDAY'S SPECIALS

==============

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK IN OYSTER SAUCE WITH FRESH GINGER AND BROCCOLI

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

=================================

SO WHAT ARE WE WAITING FOR......GET CALLING

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MONDAY@OODLES

MONDAY'S SPECIALS

===============

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE SPICE WITH BABY LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

================================

BEST LUNCH TO CURE THE MONDAY BLUES.....RING US 

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FRIDAY'S TREAT FROM OODLES

FRIDAY'S SPECIALS

=============

THAI SPICY KING PRAWNS WITH FINE BEANS

(XTRA 90P ONLY)

CHICKEN COOKED IN A THAI PANANG CURRY

OR

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES -MILD

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS -HOT

OR

BEEF PHAD KEE MAO SAUTEED WITH CHILLIES FLAKES AND LIME LEAVES -HOT

PORK IN A SWEET THAI CHILLIES AND SPANISH CARROTS

OR

PORK PAN FRIED WITH FRESH BASIL AND BROCCOLI

MIXED VEGETABLES COOKED IN A GREEN THAI CURRY

====================================

THERE IS NO TIME LIKE RIGHT NOW TO THINK OF LUNCH......CALL US

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THURSDAY@OODLES

THURSDAY' SPECIALS

===============

CHICKEN KEANG KRA RI WITH CHUNKY POTATOES

BEEF KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE

===============================

THERE IS NO NEED TO THINK FURTHER.....OODLES IS YOUR CHOICE FOR LUNCH TODAY

CALL IN OR RING US ON 01642 243809

===============================

WEDNESDAY@OODLES

WEDNESDAY'S SPECIALS

================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CHUNKY SPANISH CARROTS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

====================================

BREAKING UP YOUR WORKING WEEK WITH A PORTION OF OUR DELICIOUS NOODLES FOR LUNCH

MAKES IT ALL WORTHWHILE......CALL IN OR TELEPHONE US YOUR ORDERS

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TUESDAY@OODLES

TUESDAY'S SPECIALS

==============

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LEMON GRASS

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER

==================================

NOW WHAT COULD BE BETTER THAN THIS!!!!!

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MONDAY@OODLES

MONDAY 'S SPECIALS

================

CHICKEN KEANG KRA RI WITH CHUNKY POTATOES

BEEF NAM PHRIK POW WITH TOASTED CHILLIES

PORK PAN FRIED WITH FRESH BASIL AND BROCCOLI

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

==================================

CHECK OUT OUR FRIDAY'S GOODIES @ OODLES

FRIDAY'S SPECIALS

===============

KING PRAWNS COOKED IN A RED THAI CURRY

(XTRA 90P ONLY)

CHICKEN IN A MASMAN CURRY WITH CHUNKY POTATOES

OR

SWEET & SOUR CHICKEN WITH CAULIFLOWER AND COURGETTES

THAI SPICY BEEF WITH FRENCH BEANS- HOT

OR

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LEMON GRASS - HOT

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

OR

PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY

====================================

CALL US WITH YOUR TELEPHONE ORDERS......

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THURSDAY@OODLES

THURSDAY'S SPECIALS

==============

CHICKEN KIANG PAH WITH TOASTED CHILLIES LEMON GRASS

BEEF IN OYSTER SAUCE WITH BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME

=================================

YES....MAKE THAT TRIP TO OODLES....YOU WILL NOT REGRET IT

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WEDNESDAY@OODLES

WEDNESDAY'S SPECIALS

===============

CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES AND LIME LEAVES

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME

=======================================

NO EXCUSE TO HAVE ANYTHING ELSE.....SEE YOU AT LUNCH TIME

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