TUESDAY'S SPECIALS
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THAI SPICY CHICKEN WITH CAULIFLOWER AND COURGETTES
BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI
PORK MARINATED IN CHINESE FIVE SPICE WITH HARDY VEGETABLES
MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH A HINT OF BLACK PEPPER
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NOW THAT'S IS WHAT I CALLED PROPER GOOD FOOD
THRILLED YOUR TASTE BUDS......01642 243809
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