Monday, 30 September 2013

tuesday@oodles


TUESDAY'S SPECIALS
===============

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN CHINESE FIVE SPICE WITH CAULIFLOWER

PORK IN  OYSTER SAUCE WITH FRESH GINGER

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF SESAME
==============================

MONDAY@OODLES


MONDAY'S SPECIALS
===============

CHICKEN KIANG PAH WITH TOASTED CHILLIES WITH LIME LEAVES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH SESAME
==================================
THERE IS  NO REASON FOR ANYTHING ELSE FOR LUNCH
01642 243809.....CALL US NOW!!

Tuesday, 24 September 2013

wednesday @ oodles

WEDNESDAY DISHES @ OODLES


THAI SPICY CHICKEN WITH CAULIFLOWER AND FINE BEANS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES QUICK FRY THAI STYLE
======================================
NOW DON'T YOU WISH YOU ARE ORDERING SOME FOR LUNCH
01642 243809
====================================

Thursday, 19 September 2013

HERE'S YOUR FRIDAY'S MENU FORM OODLES


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 70P ONLY)


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES
OR
CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS-HOT
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


SWEET & SOUR PORK WITH PINEAPPLES AND COURGETTES
OR
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================

Wednesday, 18 September 2013

thursday@oodles


THURSDAY’S SPECIALS
===================

CHICKEN KIANG PAH ACCOMPANIED WITH RED THAI CHILLIES FLAKES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES QUICK FRY IN LIGHT SOYA SAUCE WITH SESAME
====================================
NOW.......IS THE TIME TO ORDER....
01642 243809
===============================

Tuesday, 17 September 2013

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
===================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES AND LIME LEAVES

BEEF IN OYSTER SAUCE WITH CAULIFLOWER

PORK IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES QUICK FRY THAI STYLE WITH A HINT OF BLACK PEPPER
=====================================
AT OODLES WE HAVE EVERYTHING YOU NEED FOR LUNCH.....HAPPY DAYS
01642 243809
=================================

Monday, 16 September 2013

TUESDAY@OODLES


TUESDAY’S SPECIALS
================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES QUICK FRY  IN OYSTER SAUCE WITH SESAME
==========================================
NOW....WHY HAVE ANYTHING ELSE WHEN YOU CAN HAVE THE MOST DELICIOUS NOODLES IN TOWNS
01642 243809
=====================================

Sunday, 15 September 2013

MONDAY@ OODLES


MONDAY’S SPECIALS
================

CHICKEN COOKED IN A RED THAI CURRY

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN A RED WINE SAUCE WITH MUSHROOMS

MIXED VEGETABLES STIR FRY IN OYSTER SAUCE WITH SESAME
====================================
YUMMY FOOD TO START YOUR WEEK OFF IN  THE RIGHT WAY
CALL US > 01642 243809
==================================

Thursday, 12 September 2013

FRIDAY @ OODLES

   FRIDAY’S SPECIALS
=================

KING PRAWNS PHAD KAH POW WITH TOASTED CHILLIES ( XTRA 70P ONLY)


THAI PANANG CURRY WITH SPRING ONIONS  – MEDIUM HOT
OR
CHICKEN COOKED IN A GREEN THAI CURRY WITH CAULIFLOWER AND COURGETTES – HOT


BEEF PHAD KEE MAO WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES  - HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK SAUTÉED IN BLACK BEANS  WITH BAMBOOSHOOTS
OR
PORK IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
=====================================================
CAN YOU SMELL IT FROM YOUR OFFICE??????
CALL US TO TASTE THESE DELICIOUS FOOD
01642 243809
===============================================

Wednesday, 11 September 2013

THURSDAY@OODLES


THURSDAY’S SPECIALS
==================

CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES AND LEMON GRASS

BEEF IN OYSTER SAUCE WITH FRESH GINGER

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT BLACK PEPPER
===============================
WARM UP WITH ONE OF OUR DELICIOUS NOODLE MEALS...
01642 243809
==============================

Tuesday, 10 September 2013

WEDNESDAY@OODLES


WEDNESDAY’S SPECIALS
===================

CHICKEN KIANG PAH WITH TOASTED CHILLIES AND LIME LEAVES

THAI SPICY BEEF WITH CAULIFLOWER

SWEET & SOUR PORK WITH COURGETTES AND CARROTS

MIXED VEGETABLES QUICK FRY THAI STYLE
==============================
GET SOMETHING WARM DOWN YOU .....IT’S GETTING COLD
01642 243809
===================================

Monday, 9 September 2013

TUESDAY@ OODLES


TUESDAY’S SPECIALS
==================

CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

THAI SPICY BEEF WITH FINE BEANS AND CAULIFLOWER

SWEET & SOUR PORK WITH COURGETTES AND SPANISH CARROTS

MIXED VEGETABLES STIR FRY IN OYSTER SAUCE WITH SESAME
=====================================
NOW IS THE TIME TO THINK ABOUT LUNCH......
01642 243809
=================================

Saturday, 7 September 2013

MONDAY @ OODLES


MONDAY’S SPECIALS
==================

CHICKEN COOKED IN A MASMAN CURRY WITH POTATOES

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

PORK MARINATED IN CHINESE FIVE WITH BROCCOLI

MIXED VEGETABLES STIR FRY IN OYSTER SAUCE WITH SESAME
=====================================
SO THERE IS NO REASON FOR YOU TO CHOOSE ANYTHING ELSE
01642 243809
==============================

Thursday, 5 September 2013

FRIDAY'S GOODIES ARE HERE...FROM OODLES

  FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 70P ONLY)-NEW


MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH COURGETTES – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
==================================================

Wednesday, 4 September 2013

THURSDAY@OODLES


THURSDAY’S SPECIALS
====================

CHICKEN KEANG KRA RI WITH CHUNKY POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES AND LEMON GRASS

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY IN OYSTER SAUCE WITH SESAME OIL
====================================
WHY GO FOR BORING FOOD WHEN YOU CAN HAVE OODLES......
01642 243809
=================================

Tuesday, 3 September 2013

wednesday@oodles


WEDNESDAY’S SPECIALS
=====================

THAI SPICY CHICKEN WITH CAULIFLOWER

BEEF IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES STIR FRY IN OYSTER SAUCE
================================
IF YOU ARE THINKING OF GOD FOOD AND AFFORDABLE PRICES.....
YES.....WE ARE IT.........01642 243809
===============================