Thursday, 29 December 2011

FRIDAY ISN'T THE SAME WITHOUT OODLES!


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE
OR
PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
==================================================

Monday, 26 December 2011

WEDNESDAY SPECIALS


WEDNESDAY’S SPECIALS
======================

CHICKEN KIANG PAH ACCOMPANIED WITH TASTED CHILLIES

BEEF MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

PORK STIR FRY IN OYSTER SAUCE WITH FRESH GINGER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE
========================================
YES........GOOD CLEAN FOOD AFTER CHRISTMAS
THAT’S WHAT WE ALL NEED.............01642 243809
=======================================

Thursday, 22 December 2011

FRIDAY'S SPECIALS FROM OODLES


FRIDAY’S SPECIALS
================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


BURMESE CHICKEN CURRY WITH CAULIFLOWER – MILD
OR
MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD


BEEF PHAD KAH POW WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES – HOT
OR
BEEF PHAD KEE MAO ACCOMPANIED WITH FRESH CRUSHED CHILLIES AND LEMON GRASS – HOT


PORK SAUTÉED IN A SWEET THAI CHILLI SAUCE WITH SPANISH CARROTS
OR
PORK MARINATED IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS


MIXED VEGETABLES COOKED IN A GREEN THAI CURRY
====================================================
GET YOUR FOODIE HAT ON AND GET CALLING
01642 243809
=======================================================

Wednesday, 21 December 2011

THURSDAY'S MENU @ OODLES


THURSDAY’S SPECIALS
==================

CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES

PORK IN RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
===========================================
YUMMY FOOD.........TODAY...........01642 243809
============================================

Tuesday, 20 December 2011

WEDNESDAY'S SPECIALS


WEDNESDAY’S SPECIALS
==================

THAI SPICY CHICKEN WITH FRENCH BEANS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
============================================
LET’S CELEBRATE THE COMING OF THE FESTIVE BREAK WITH OODLES
01642 243809
===============================================

Monday, 19 December 2011

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
===================

CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

BEEF PHAD KAH POW ACCOMPANIED WITH TOASTED CHILLIES

PORK IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE
====================================
LET’S GET CRACKING WITH LUNCH.........01642 243809
===================================

Sunday, 18 December 2011

MONDAY'S SPECIALS @ OODLES


MONDAY’S SPECIALS
=================

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES

BEEF NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES

PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI

MIXED VEGETABLES STIR FRY THAI STYLE
==============================
GET YOUR SKATES ON AND GET DOWN TO OODLES FOR LUNCH.......01642 243809
===============================

Thursday, 15 December 2011

FRIDAY ISN'T THE SAME WITHOUT OODLES!


FRIDAY’S SPECIALS
================

TIGER KING PRAWNS COOKED IN A RED THAI CURRY (XTRA 60P ONLY)


CHICKEN KEANG KRA-RI WITH CHUNKY POTATOES
(a mild northern thai curry with a blend of lemon grass, galangal)
OR
CHICKEN PAN FRY IN NATURAL HONEY WITH SPRING ONIONS AND LIGHT SOYA SAUCE


THAI SPICY BEEF WITH CAULIFLOWER AND SPANISH CARROTS
OR
BEEF PHAD KAH POW SAUTÉED WITH TOASTED CHILLIES AND LIME LEAVES – HOT


SWEET & SOUR PORK WITH PINEAPPLES AND COURGETTES
OR
PORK MARINATED IN CHINESE FIVE SPICE WITH BROCCOLI


MIXED VEGETABLES COOKED IN A MILD YELLOW THAI CURRY
=================================================
SPEND A LITTLE WITH OODLES AND GET GOOD FOOD FOR LUNCH THIS FRIDAY
01642 243809
================================================
STOP PRESS
FOR THE CHRISTMAS PERIOD BETWEEN 5PM TO 8PM
BUY ONE LARGE TAKE OUT AND GET THE SECOND ONE FOR 1/2 PRICE!!!
!

Tuesday, 13 December 2011

WEDNESDAY SPECIALS


WEDNESDAY’S SPECIALS
===================

CHICKEN NAM PHRIK POW ACCOMPANIED WITH TOASTED CHILLIES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE
====================================
TREAT YOURSELF TO SOME WARM AND DELICIOUS FOOD AT OODLES
01642 243809
=====================================

Monday, 12 December 2011

TUESDAY'S MENU @ OODLES


TUESDAY’S SPECIALS
==================

THAI SPICY CHICKEN WITH FINE BEANS

BEEF PAN FRIED WITH FRESH BASIL AND BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY IN LIGHT SOYA SAUCE WITH A HINT OF SESAME
======================================================
FOOD FOR THOUGHT.........01642 243809
=====================================================

Sunday, 11 December 2011

MONDAY'S MENU FROM OODLES


MONDAY SPECIALS
==================

CHICKEN COOKED IN A YELLOW THAI CURRY

BEEF NAM PHRIK POW WITH TOASTED CHILLIES

PORK MARINATED IN RED WINE SAUCE WITH MUSHROOMS

MIXED VEGETABLES STIR FRY THAI STYLE
====================================
LET OODLES HELP YOU WITH YOUR LUNCH HUNGER
01642 243809
=======================================

Thursday, 8 December 2011

friDAY ISN'T THE SAME WITHOUT OODLES!



FRIDAY’S SPECIALS
=================

THAI SPICY KING PRAWNS WITH FRENCH BEANS ( XTRA 60P ONLY)


THAI PANANG CURRY WITH SPRING ONIONS & RED PEPPERS – MEDIUM HOT
OR
CHICKEN COOKED IN A GREEN THAI CURRY WITH CAULIFLOWER AND COURGETTES – HOT


BEEF PHAD KEE MAO WITH LASHING OF TOASTED CHILLIES AND LIME LEAVES  - HOT
OR
BEEF MARINATED IN OYSTER SAUCE WITH BROCCOLI


PORK SAUTÉED IN BLACK BEANS  WITH BAMBOOSHOOTS
OR
PORK PAN FRY IN CHINESE FIVE SPICE WITH SEASONAL VEGETABLES


MIXED VEGETABLES COOKED IN A RED THAI CURRY
=====================================================
CAN YOU SMELL IT FROM YOUR OFFICE??????
CALL US TO TASTE THESE DELICIOUS FOOD
01642 243809
===============================================


Wednesday, 7 December 2011

THURSDAY'S SPECIALS @ OODLES


THURSDAY’S SPECIALS
=================

CHICKEN NAM PHRIK POW WITH TOASTED CHILLIES

BEEF IN OYSTER SAUCE WITH BROCCOLI

PORK MARINATED IN CHINESE FIVE SPICE WITH CAULIFLOWER

MIXED VEGETABLES STIR FRY THAI STYLE
====================================
TUMMY WARMING FOOD FROM OODLES
01642 243809
=================================

Tuesday, 6 December 2011

wedNESDAY'S SPECIALS


WEDNESDAY’S SPECIALS
=================

CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

THAI SPICY BEEF WITH WITH CAULIFLOWER

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
=============================
NO NEED TO THINK ANY FURTHER.....GET DOWN TO OODLES FOR LUNCH
01642 243809
==================================

WEDNESDAY'S SPECIALS


WEDNESDAY’S SPECIALS
=================

CHICKEN IN BLACK BEANS SAUCE WITH BAMBOOSHOOTS

THAI SPICY BEEF WITH WITH CAULIFLOWER

SWEET & SOUR PORK WITH COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE
=============================
NO NEED TO THINK ANY FURTHER.....GET DOWN TO OODLES FOR LUNCH
01642 243809
==================================

Monday, 5 December 2011

TUESDAY'S SPECIALS @ OODLES


TUESDAY’S SPECIALS
==================

CHICKEN COOKED IN OYSTER SAUCE WITH BROCCOLI

THAI SPICY CHICKEN WITH CAULIFLOWER

PORK IN BLACK PEPPER SAUCE WITH FRESH LEEKS

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
=========================================
GET SOME WARM FOOD DOWN YOU........01642 243809
==========================================

Saturday, 3 December 2011

MONDAY'S SPECIALS @ OODLES


MONDAY’S SPECIALS
=================

CHICKEN IN OYSTER SAUCE WITH BROCCOLI

BEEF PHAD KAH POW WITH TOASTED CHILLIES AND LIME LEAVES

SWEET & SOUR PORK WITH CAULIFLOWER AND COURGETTES

MIXED VEGETABLES STIR FRY THAI STYLE WITH A HINT OF SESAME
===========================================
YES......WHY NOT!!!!....OODLES FOR LUNCH ???
01642 243809
=====================================

Thursday, 1 December 2011

FRIDAY'S SPECIALS FROM OODLES

  FRIDAY’S SPECIALS
================

TIGER KING PRAWNS PAN FRIED WITH FRESH GINGER AND CHILLIES ( XTRA 60P ONLY)-NEW

MASMAN CHICKEN CURRY WITH CHUNKY POTATOES – MILD
OR
CHICKEN COOKED IN A MILD YELLOW THAI CURRY WITH CAULIFLOWER


BEEF PHAD KEE MAO SAUTÉED IN RED THAI CHILLI FLAKES WITH BAMBOOSHOOTS – HOT
OR
BEEF NAM PHRIK POW WITH LASHING OF TOASTED CHILLIES WITH LIME LEAVES – HOT


PORK IN A RED WINE SAUCE WITH MUSHROOMS AND SPRING ONIONS
OR
CHINESE ROAST PORK WITH CRISPY SAVOY CABBAGE


MIXED VEGETABLES COOKED IN A RED THAI CURRY
===================================================
EVERYTHING YOU NEED FOR LUNCH IS ONLY A PHONE CALL AWAY
01642 243809
==================================================